Olio and Grappa

Extra Virgin Olive Oil

Made only from Nocellara and Biancolilla olives produced in our olive groves. We handpick the olives during the veraison stage. We cold-press them within a few hours from harvest, to preserve their organoleptic features and the acidity of the extra virgin olive oil.

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Grappa di Noà

Grappa di Noà is made from the marcs of the same wine, and hence from Nero d’Avola, Merlot and Cabernet Sauvignon. A careful work to bring out the best from the marcs of our Noà.

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